Pineapple
Pineapple
Pineapple or its scientific name Ananas Comosus is a tropical plant in the Bromeliaceae family
We produced high quality fruits through modern and good agriculture practice farming. There are two varieties of pineapple which are MD2 and Moris that grown in our plantation areas in Kedah. The tasty fruit has been produced in our dry and well-drained plantation land in Bukit Kayu Hitam and Pendang areas.
NUTRITION FACTS
Vitamin C
• Essential for healthy diet.
• Help for growth and repair of tissue recovery.
• Repair and maintenance of bones and teeth.
• Absorption of zinc into blood vessels.
B1 (Thiamine) & B3 (Niacin)
• Help to expedite and smoothen the food digestion process.
• Help control body’s digestion system.
Carbohydrate
• Provides energy to the body.
Potassium & Sodium
• Help control fluid balance in body.
Bromelain Enzyme
• Extensively used in medical sector.
• Controls body swelling and infection.
• Prevents blood clotting during operation.
*Remarks: Both varieties can be taken fresh or processed to puree or other form of products.
PRODUCTION
We expecting the yield to be harvested gradually started from November 2017 at estimation of 50,000 pieces per month.
DIFFERENCES BETWEEN MD2 AND MORIS
